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Cortijo Romero
Cortijo Romero

Cortijo Romero Newsletters

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People Say…

"I have been here for three weeks (it is my first visit) and I cannot praise the staff - all the staff, from Eda and Heather in the kitchen, Graziella and Ramon and of course Ruth and Maggie and all the facilitators - highly enough. They absolutely make this place. The hard work, professionalism and caring is much appreciated. Clearly a lot goes on behind the scenes virtually invisibly to make the guests' experience seamless."

Ruth Whaling